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…Julie Cassidy, senior policy analyst with the Michigan League for Public Policy, said she would “definitely encourage anyone who has the means right now to donate to their local food bank, to do so.”

“As much as there’s going to be a strain…they are committed to doing everything in their power to make sure that people have the food that they need,” she said.

Cassidy, Fossel and other advocates said cash donations are typically preferred, as charitable food organizations can stretch dollars further by buying wholesale or getting extra food donations from suppliers.

Read more at Bridge Michigan.